{"id":319670,"date":"2023-02-07T09:12:59","date_gmt":"2023-02-07T17:12:59","guid":{"rendered":"https:\/\/sdnews.com\/?p=319670"},"modified":"2023-02-06T18:54:42","modified_gmt":"2023-02-07T02:54:42","slug":"giada-de-laurentiis-introduces-giada-catering-in-southern-california","status":"publish","type":"post","link":"https:\/\/test.sdnews.com\/es\/giada-de-laurentiis-introduces-giada-catering-in-southern-california\/","title":{"rendered":"Giada De Laurentiis introduces Giada Catering in Southern California"},"content":{"rendered":"<p>On Feb. 6, Giada De Laurentiis launched her Italian-inspired catering service,\u00a0<a href=\"https:\/\/t.nylas.com\/t1\/128\/crws70rygtxuul7hgg6w0s17n\/5\/3f9042e9b70d1ecbd7d2eb98d139556003809675516ee21e08b6940253109539\">Giada Catering<\/a>, across Southern California. Reimagining the traditional catering experience with an emphasis on entertaining, Giada Catering reflects De Laurentiis\u2019 warm, yet sophisticated approach to hosting that removes the guesswork from crafting the perfect event.<\/p>\n<p>With four curated themes \u2014 Amalfi, Milan, Rome, and California Italian \u2014 Giada Catering offers menus, cocktails, and tablescapes inspired by their namesake. Bringing\u00a0events to life while encouraging connection and conversation, the Emmy Award-winning, bestselling cookbook author has partnered with\u00a0<a href=\"https:\/\/t.nylas.com\/t1\/128\/crws70rygtxuul7hgg6w0s17n\/6\/b2e944f5b7dbe819951ca694194fa671c2d691465d46205498e6c6ebf110daf5\">Patina Restaurant Group<\/a> to execute catering services for events of all sizes\u00a0from San Diego to Santa Barbara.\u00a0The launch marks a full-circle moment for De Laurentiis, whose\u00a0passion for the intersection of family, food, and entertaining ignited during her early career working as a private chef in Los Angeles.<\/p>\n<p>\u201c<span lang=\"en-US\">Giada Catering combines two of my greatest passions: entertaining and bringing people together through food,\u201d says De Laurentiis. \u201cStaying true to my early catering roots curating, preparing, and delivering delicious menus out of my home kitchen, Giada Catering delivers that same authentic spirit to Southern California events with immersive inspirations centered around the connection.\u201d<\/span><\/p>\n<p><strong>FOUR INSPIRATIONS<\/strong><\/p>\n<p>Curated by De Laurentiis with support from Giada Catering\u2019s executive chef Tony Leitera, the four menus \u2014 dubbed \u201cinspirations\u201d \u2014 feature dishes from Giada\u2019s Las Vegas restaurant, as well as exclusive new offerings. Each dish is made using premium ingredients such as fresh, locally sourced California produce, imported, DOP-certified tomatoes from Italy, handmade pastas crafted by in-house chefs, and more.<\/p>\n<p><span lang=\"en-US\">\u00b7\u00a0An elevated buffet-style experience,\u00a0<a href=\"https:\/\/t.nylas.com\/t1\/128\/crws70rygtxuul7hgg6w0s17n\/7\/81da7f89df36c21179f109e5533c5e9ba2aefc9bc14f2c9b3b742a16218f9498\">Amalfi<\/a> focuses on seafood-forward dishes like branzino<\/span><span lang=\"en-US\">\u00a0with Tuscan Bean Ragu<\/span><span lang=\"en-US\">, <\/span><span lang=\"en-US\">Giada\u2019s Famous Lemon Spaghetti with Jumbo Prawns,<\/span><span lang=\"en-US\"> and a show-stopping <\/span><span lang=\"en-US\">Seafood Tower<\/span><span lang=\"en-US\"> action station featuring <\/span><span lang=\"en-US\">fresh lobster, shrimp cocktail, king crab and West Coast oysters served with house-made cocktail sauces and mignonette\u2019s.<\/span><span lang=\"en-US\">\u00a0<\/span><\/p>\n<p><span lang=\"en-US\">\u00b7\u00a0The\u00a0<a href=\"https:\/\/t.nylas.com\/t1\/128\/crws70rygtxuul7hgg6w0s17n\/8\/4c6ff9cc0217b33ba5ccf82b073627661710d05ec4f7ddbf96b941d75df7ee32\">Milan<\/a>\u00a0inspiration,<\/span><em><span lang=\"en-US\">\u00a0<\/span><\/em><span lang=\"en-US\">ideal for galas and formal dining occasions, features\u00a0thoughtfully\u00a0prepared Italian favorites like De Laurentiis\u2019 signature\u00a0<\/span><span lang=\"en-US\">Veal Saltimbocca<\/span><span lang=\"en-US\">, <\/span><span lang=\"en-US\">Lobster Ravioli,<\/span><span lang=\"en-US\"> y <\/span><span lang=\"en-US\">Vegetable Bolognese Rigatoni<\/span><span lang=\"en-US\">.<\/span><\/p>\n<p><span lang=\"en-US\">\u00b7\u00a0Inspired by Italy\u2019s capital and created for reception-style events,\u00a0<a href=\"https:\/\/t.nylas.com\/t1\/128\/crws70rygtxuul7hgg6w0s17n\/9\/8d4f93f352cc3f712f6acf98940699bab0380566a6351680a0301144d69286e6\">Rome<\/a>\u00a0offers modern Roman cuisine such as\u00a0<\/span><span lang=\"en-US\">Artichoke Arancini, Arugula Candied Lemon, and Pancetta Salad <\/span><span lang=\"en-US\">y un <\/span><span lang=\"en-US\">Pizza Action Station<\/span><span lang=\"en-US\">\u00a0featuring cooked and spun-to-order pizzas with options like\u00a0<\/span><span lang=\"en-US\">Pizza Bianca with mortadella<\/span><span lang=\"en-US\">\u00a0<\/span><span lang=\"en-US\">y<\/span><span lang=\"en-US\"> Parmigiano Reggiano<\/span><span lang=\"en-US\"> y\u00a0<\/span><span lang=\"en-US\">Burrata Basil <\/span><span lang=\"en-US\">y<\/span><span lang=\"en-US\"> Tomato<\/span><strong><span lang=\"en-US\">.<\/span><\/strong><\/p>\n<p><span lang=\"en-US\">\u00b7 <\/span><span lang=\"en-US\">El<\/span><span lang=\"en-US\">\u00a0<a href=\"https:\/\/t.nylas.com\/t1\/128\/crws70rygtxuul7hgg6w0s17n\/10\/198dfa36c55cfd7db911c3fc9869982db453f0b59ed12a03289fc54affa849d8\">California Italian<\/a> menu melds Italian cuisine with California\u2019s coastal ingredients for\u00a0family-style events. Created with the health-conscious diner in mind without compromising on flavor, dishes include <\/span><span lang=\"en-US\">Zucchini <\/span><span lang=\"en-US\">y<\/span><span lang=\"en-US\"> Prosciutto Spiedini,\u00a0 De Laurentiis\u2019<\/span><span lang=\"en-US\"> modern take on eggplant<\/span><span lang=\"en-US\">\u00a0Parmesan<\/span><span lang=\"en-US\">y <\/span><span lang=\"en-US\">Brussels Sprouts, Kale, <\/span><span lang=\"en-US\">y <\/span><span lang=\"en-US\">Pomegranate Salad<\/span><em><span lang=\"en-US\">.\u00a0<\/span><\/em><span lang=\"en-US\">Decadent desserts created by Giada Catering\u2019s pastry chef, which can be offered as tray-passed bite-sized items or plated single servings at galas, include options such as <\/span><span lang=\"en-US\">Chocolate Hazelnut Crunch Cake\u00a0<\/span><span lang=\"en-US\">y<\/span><span lang=\"en-US\">\u00a0Limoncello Mascarpone Cheesecake.<\/span><\/p>\n<p><strong>CURATED COCKTAIL PAIRINGS<\/strong><\/p>\n<p><span lang=\"en-US\">Each of the four inspirations comes with expertly matched cocktails: The\u00a0<\/span><span lang=\"en-US\">Italian Margarita<\/span><span lang=\"en-US\">\u00a0on the California Italian menu made with\u00a0<\/span><span lang=\"en-US\">silver tequila, fresh lemon, Aperol, and sweet and salty rim<\/span><span lang=\"en-US\">; <\/span><span lang=\"en-US\">a<\/span><span lang=\"en-US\">\u00a0<\/span><span lang=\"en-US\">Limone Drop<\/span><span lang=\"en-US\"> on the Amalfi menu using house-made Limoncello; the\u00a0<\/span><span lang=\"en-US\">Spirito Milano<\/span><span lang=\"en-US\">\u00a0on the Milan menu, shaken with The Botanist Gin, Galliano and bitters; and the\u00a0<\/span><span lang=\"en-US\">Buona Notte<\/span><span lang=\"en-US\">, a perfect after dinner martini to complement Giada Catering\u2019s Rome offerings.<\/span><em><span lang=\"en-US\">\u00a0<\/span><\/em><\/p>\n<p><strong>TRANSPORTIVE TABLESCAPES <\/strong><\/p>\n<p>Reflecting her personal aesthetic and drawing inspiration from her grandmother\u2019s authentic Italian dinnerware collection, De Laurentiis selected the tablescape d\u00e9cor and design accents for each inspiration. Conveying a rustic yet vibrant ambiance, both Amalfi and California Italian feature organic linens, as well as wooden serving boards and hand-painted ceramic plates that incorporate hues reminiscent of a seaside sunset. Melding metropolitan glamour with coastal luxury, Milan and Rome focus on delicate dinnerware in shades of gold and rose gold with white marble serving boards and accent d\u00e9cor. With connection at the forefront of each experience, organic floral arrangements complete each tablescape while adding texture and charm.<\/p>","protected":false},"excerpt":{"rendered":"<p>On Feb. 6, Giada De Laurentiis launched her Italian-inspired catering service,\u00a0Giada Catering, across Southern California. Reimagining the traditional catering experience with an emphasis on entertaining, Giada Catering reflects De Laurentiis\u2019 warm, yet sophisticated approach to hosting that removes the guesswork from crafting the perfect event. With four curated themes \u2014 Amalfi, Milan, Rome, and California [&hellip;]<\/p>","protected":false},"author":1496,"featured_media":319671,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_seopress_robots_primary_cat":"11547","_seopress_titles_title":"","_seopress_titles_desc":"On Feb. 6, Giada De Laurentiis launched her Italian-inspired catering service,\u00a0Giada Catering, across Southern California. 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