Since 2016, owner of\u00a0The Wine Pub, Sandy Hanshaw \u2013 in collaboration with Baja Wine + Food\u2019s Fernando Gaxiola \u2013 has organized intimate, sold out tours across the border to uncover Mexico\u2019s wine country, Valle de Guadalupe. Today, the much-loved Point Loma wine bar announces its expansion to explore Tijuana and Ensenada\u2019s booming craft beer and street food scene.\u00a0
\n“Both Fernando and I are very passionate about Mexico\u2019s culinary diversity,” says Hanshaw. “We\u2019ve loved planning quick trips across the border for the wine enthusiast and now we look forward to providing a new opportunity for those beer enthusiasts.”
\nThe first trip is scheduled for Saturday, Sept. 22. Guests will depart from The Wine Pub for a cross-border journey in mini buses. Notable stops include:
\nA taco vs. tostada showdown in Tijuana;
\nWalkthrough at Mercado Hidalgo to experience Tijuana\u2019s local culture and fresh produce;
\nUncover why Anthony Bourdain called Ensenada\u2019s La Guerrerense “the best street cart in the world”;
\nFish tacos at the iconic El Fenix;
\nBrewery tour and beer tastings at Cervecer\u00eda Agua Mala and Wendlandt Cervecer\u00eda;
\nDinner by the water at Popotla Fisherman\u2019s Village;
\nEvening sips at Plaza Fiesta\u2019s craft beer garden.
\nEach experience includes round trip transportation from The Wine Pub, all street food and craft beer pairings at each stop and exclusive brewery visits. Tickets are $195 a person. Reservations are required. To stay tuned for upcoming trips to Baja, follow The Wine Pub on Instagram or Facebook. For more information on Point Loma Village\u2019s favorite home away from home, The Wine Pub, visit thewinepubsd.com.<\/p>","protected":false},"excerpt":{"rendered":"
Since 2016, owner of\u00a0The Wine Pub, Sandy Hanshaw \u2013 in collaboration with Baja Wine + Food\u2019s Fernando Gaxiola \u2013 has organized intimate, sold out tours across the border to uncover Mexico\u2019s wine country, Valle de Guadalupe. Today, the much-loved Point Loma wine bar announces its expansion to explore Tijuana and Ensenada\u2019s booming craft beer and […]<\/p>","protected":false},"author":726,"featured_media":292450,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_seopress_robots_primary_cat":"11561","_seopress_titles_title":"Point Loma pub offers tour to discover Baja\u2019s craft beer and street food scene","_seopress_titles_desc":"","_seopress_robots_index":"","jnews-multi-image_gallery":[],"jnews_single_post":[],"jnews_primary_category":[],"jnews_social_meta":[],"jnews_override_counter":[],"footnotes":""},"categories":[11551,11561],"tags":[],"class_list":["post-292449","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news","category-peninsula-beacon"],"_links":{"self":[{"href":"https:\/\/test.sdnews.com\/es\/wp-json\/wp\/v2\/posts\/292449","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/test.sdnews.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/test.sdnews.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/test.sdnews.com\/es\/wp-json\/wp\/v2\/users\/726"}],"replies":[{"embeddable":true,"href":"https:\/\/test.sdnews.com\/es\/wp-json\/wp\/v2\/comments?post=292449"}],"version-history":[{"count":0,"href":"https:\/\/test.sdnews.com\/es\/wp-json\/wp\/v2\/posts\/292449\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/test.sdnews.com\/es\/wp-json\/wp\/v2\/media\/292450"}],"wp:attachment":[{"href":"https:\/\/test.sdnews.com\/es\/wp-json\/wp\/v2\/media?parent=292449"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/test.sdnews.com\/es\/wp-json\/wp\/v2\/categories?post=292449"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/test.sdnews.com\/es\/wp-json\/wp\/v2\/tags?post=292449"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}