By Joyell Nevins Imagine the intimacy of a performer, a solo piano, and a hushed audience. There is a heart-stopping...

By Ken Williams | Editor Construction set for new library Sometime next April, a wrecking ball will begin demolishing the old...

Por Barry Hager y Sanford Lakoff La Actualización de Planificación Comunitaria de Uptown, más de siete años en desarrollo, chocó...

Spirit of the season Re: “Dancing on wheels: ‘Differently abled’ dancers showcase,” Vol. 8, Issue 24, or at bit.ly/2gdguBn. Brought...

By Charlene Baldridge | Theater Review Charles Dickens’ “A Christmas Carol in Prose, Being a Ghost-Story of Christmas” originally began...

By David Dixon As one Christmas tradition ends, another begins. For several years, San Diego Musical Theatre has presented the...

by Frank Sabatini Jr. Winemaker Emily Bloom asks, “Why should grapes have all the fun?” when citing seven different alternative-fruit...

By Dr. Ink | Come on Get Happy! It’s touted as the tallest outdoor patio on Newport Avenue in Ocean...

By Frank Sabatini Jr. San Diego’s biggest Epicurean event, the San Diego Bay Wine + Food Festival, has returned for...

By Frank Sabatini Jr. Limes, avocados and fresh fish rule the day at Ceviche House, a brick-and-mortar offshoot to a...