By Morgan M. Hurley | Editor Downtown News Bolillo: a type of savory bread, a variation of the baguette, traditionally...

World Resources Simulation Center brings the world closer By Manny Lopez | Downtown News Renowned 20th century inventor and futurist...

By Milo Shapiro | Guest Contributor For years, Americans have ranked public speaking as their greatest fear. DEATH ranks second! ...

Restaurant owner commemorates 30th anniversary in Hillcrest by commissioning local artist Cody Griffith for large-scale mural; customers invited to participate...

Uptown resident and business owner seeks to keep art in architecture By Anthony King | SDUN Editor Golden Hill resident and...

Cast member returns to San Diego for four-week run starting June 20 By Charlene Baldridge | GSD Reporter Stephen Schwartz’s...

By Charlene Baldridge | Downtown News   July and summer is in full swing. Make memories and enrich your midsummer...

Café 21  750 Fifth Ave Dinner prices: Flatbreads, salads and starters, $6 to $17; entrees, $15 to $29 By Frank...

Outside the Lens programs empower teens through photographic arts By Will Bowen | Downtown News “Give a kid a camera...

With Johnny McDonald | Downtown News   Air and Space Scholarships  The San Diego Air & Space Museum recently selected...