By Frank Sabatini Jr. The name blends into scores of other Mexican eateries on our commercial landscape. But with its...

By Frank Sabatini Jr. New England transplant Steve Hamilton has been hired as executive chef for Jsix Restaurant. Located inside...

By By Frank Sabatini Jr. Think of the iconic foods we shovel down at baseball games — hot dogs and...

By Frank Sabatini Jr. Thorn Brewing opened a tasting room in Mission Hills in what was previously a multi-unit office...

By Frank Sabatini Jr. I had no idea what type of cuisine to expect at Vine Cottage Restaurant when spontaneously...

By Frank Sabatini Jr. If intuition is key for instilling that elusive, magical quality into Italian food, Francesco Basile has...

By FRANK SABATINI JR. | Uptown News The year was 1954. Swanson TV dinners were newly introduced. Elvis Presley had...

By Frank Sabatini Jr. Hillcrest welcomed the return of Babycakes on July 8 as a pop-up outlet for its famous...

By Frank Sabatini Jr. Not until recently did I learn of an option for food and drinks inside Balboa Park...

By By Frank Sabatini Jr. Defying the old adage “birds of a feather flock together,” Parakeet Cafe practically stands alone...