By Frank Sabatini Jr. The menu is as dizzying as the voluminous food portions at Hash House a Go Go...

By Frank Sabatini Jr. | Food and Drink Blotter Café 222 continues celebrating its 25th anniversary with an October spotlight on...

By Frank Sabatini Jr. If you haven’t been to La Vecindad in the heart of Hillcrest, you’re missing exceptional preparations...

By Frank Sabatini Jr. Past pretty flower beds leading to the indoor food court, and then through its second set...

By Frank Sabatini Jr. | Uptown News Food Briefs North Park will see its first hard-cider bar arriving in early October...

By Frank Sabatini Jr. The last time I ate at The Trails Eatery was in 2011, when owner Stacey Poon-Kinney...

By Frank Sabatini Jr. Don’t assume the song “Fools and Kings” by reggae rockers Fighting Gravity was the inspiration for...

By Frank Sabatini Jr. | Food and Drink Blotter San Diego’s priciest taco has emerged at Puesto. Created by executive chef...

By Frank Sabatini Jr. You don’t have to stretch your imagination to envision horse and buggies unloading passengers clad in...

By Frank Sabatini Jr. Another vegan restaurant that raises the bar on vegan food has sprouted in Uptown, joining a...