By Frank Sabatini Jr. When thinking back to the places I used to dine right after moving to San Diego...

By Frank Sabatini Jr. Much like cheese and wine, beef is one of those staples that turns magically more flavorful...

By Frank Sabatini Jr. After a short run, the Napa Valley-inspired Route 29 in the Gaslamp Quarter recently re-branded to...

By Frank Sabatini Jr. The constellation of Coronado restaurants owned by San Diego-based Blue Bridge Hospitality now have an additional...

By Frank Sabatini Jr. If you suspect the cuisine at Fort Oak in Mission Hills parallels that of Trust in...

By Frank Sabatini Jr. If intuition is key for instilling that elusive, magical quality into Italian food, Francesco Basile has...

By Frank Sabatini Jr. A recreated facade of a 1940s Ford dealership leads to Fort Oak’s bar. (Photo by Frank...

By Frank Sabatini Jr. North Park welcomed the grand opening of Louisiana Purchase on March 14 to the tune of...

By Frank Sabatini Jr. Throughout all of my serial relationships with San Diego taco shops over the years, neither cabeza...

By Frank Sabatini Jr. Point Loma’s “upper Voltaire” neighborhood has seen the arrival of Cesarina, which replaces The Point Cafe....